Generally, the amount of taurine in chicken meat depends on how much work the muscle does, with darker meat indicating harder-working muscles and a higher level of taurine. Chicken hearts for example are usually the go to for providing taurine in the diet. You can also find taurine in lamb (3.676 g taurine per kilogram) and chicken liver (6.763 g taurine per kilogram). Human Breast Milk. For young newborns and babies, instead of eating foods high in taurine, getting taurine from breast milk is the recommended method by many doctors. Fresh raw rabbit meat has the minimum requirement of natural taurine at .07 percent. In a previous article, we gave a detailed scientific explanation for why hearts are one of the best sources of taurine you can feed your cat, dog, or ferret. This includes beef, beef liver, chicken, eggs and milk. Chicken is said to be the best source in terms of muscle meats, but since taurine is more liberally found in areas of the body where there is electrical activity, the heart, eyes and brains are a better source of taurine. And, raw chicken has a high taurine level of .12 percent. Chicken meal is simply fresh chicken cooked down to remove moisture which makes it a more concentrated source of protein – it is also a natural source of taurine. Chicken hearts are a fantastic source of taurine if you're making cat food. Taurine concentration in chicken leg was 6.6 micromoles/g and in chicken breast was 1.4 micromoles/g. Lamb, venison, and rabbit are fairly low in taurine when compared to beef, turkey, and chicken. The daily recommendation is 16.7 mg per day but 7 chicken hearts contain about 30 mg which does not account for sodium levels in … DCM is a form of heart disease in dogs that primarily affects large and giant breeds because they produce less taurine than smaller dogs on a similar diet. This recipe includes digestible whole-grain carbohydrates like brown rice, oatmeal, and barley as well as an assortment of fresh fruits and vegetables. For dogs, taurine is needed for eyes, reproduction, bile acid (for fat digestion) and for healthy heart. No taurine was found either in hen eggs (yolk or white) or in dairy products or in honey. The heart, being the hardest-working muscle in the body, contains the highest amounts of taurine. Cocker Spaniels, prone to Taurine deficiency, also may benefit from supplementation in their diet. Beef, pork and lamb meat contain taurine in concentrations ranging 3.5-4.0 micromoles/g. Raw meats in general contain taurine. It is estimated that diet is a factor for 20% to 30% of cases of DCM, so choosing a high-taurine diet may help treat or prevent this disease. It is absent in cereal grains. The amino acid, taurine, is found in high concentrations in muscle meat. 3. One ounce of beef liver contains 2.359g taurine per kilogram of dry weight (19mg). If given too many for example 7 or more hearts a day, sodium levels are increased. One ounce of raw turkey leg has 86 mg. Chicken neck 33.1 mg. Dilated cardiomyopathy (DCM) in dogs and cats is associated with inadequate taurine levels. Taurine was undetectable in fruits and vegetables. And, chicken liver contains 6.763g per kilogram of dry weight. It's essential for babies too. Colostrum is especially good. It's true that adult humans produce taurine on their own. Taurine is also found in high content in heart and tongue (both are muscles). The good news is that taurine is present in most raw meat muscle meat, but it is abundant in the heart and brain. 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