... A refreshing variation on a classic frozen margarita. Step 1 Process all ingredients in a blender until smooth and slightly frothy. Margarita Cocktail Rating: Unrated 3 Served straight up or on the rocks, the margarita is one of the most popular cocktails of all time. Make the cocktail: Place the tequila, orange liqueur, and lime juice in a cocktail shaker filled with … 4 cups ice. MyRecipes.com is part of the Allrecipes Food Group. What I use: 1 shot Tequila; 1/2 shot Triple Sec; 4-6 fresh limes; 2 cups ice; Salt for rimming; You can definitely enjoy a margarita in any glass you already own. Photo by Trent Lanz; styling by Alicia Buszczak, Your email address will not be published. Turn this a blended frozen margarita by simply combining the ingredients in a blender and add about 1/4 to 1/2 cup ice to the blender for each … (So thick that you have to tap the container on the bench or with your hands in order to get the blend out into the glasses.) Stir until sugar is dissolved. Save my name, email, and website in this browser for the next time I comment. It's time to let go of the sweet and sour mix. All joking aside, this frozen margarita blends up flavor fever no matter how you make it. Well, salty is how I prefer to get over-refreshed…. triple sec ( 1/2 cup) 6 oz. But, they make pretty average margaritas! Top with the 3 cups of ice cubes and blend until smooth and slushy. Find them all right here. But why? https://www.thecookierookie.com/best-frozen-margaritas-recipe (Here is where I thought of inserting one of the memes some of you post on The Blendaholic Facebook page. For garnish. I realized earlier this year that a stunning frozen margarita recipe was alarmingly absent from the site. 4-6 cups ice. This recipe turns a classic margarita into jelly shot form, thanks to a packet of gelatin, some seltzer water, plus limes, sugar, tequila and orange liqueur. Garnish with lime wedges, and serve immediately. Get the Recipe: Margarita Jelly Shots Garnish with lime wheels and serve. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Here are a few of our faves. ; Blood Orange Margaritas for a crowd- Hosting a group?These Blood Orange Margs are perfect for your next football party. 1/4 cup of freshly squeezed lime juice (about 2 limes) 2 tablespoons superfine sugar, agave syrup or sweetener of your choice. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Chill … I figured this classic frozen margarita recipe out and now I can make these at home in just minutes. With this amazing frozen margarita, make the simple classic recipe or use Grand Marnier to make an epic cadillac margarita. Everybody understands the stuggle of getting dinner on the table after a long day. A Blendtec or Vitamix blender work best for creating that classic frosty ice in frozen margaritas. Add more ice, if desired, for a thicker margarita. But, always use high quality ingredients for the best-tasting margaritas. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. this link is to an external site that may or may not meet accessibility guidelines. Rub rim of 2 chilled margarita … 1 cup tequila. Classic, Cadillac, No Salt, Salt…. But, for my money, I like to blend as little as possible to keep the margarita thick and rustic so that it is so stiff you can tip the blender container upside down and the margarita doesn’t fall out. More Margarita Recipes. Invert each of the four glasses onto the lime-filled plate and then onto lime salt plate to coat the rim of each glass. Prepare your glass by taking a wedge of lime, running it along the rim of the glass, then dip the glass into salt … We put a fun, healthy spin on classic margaritas by using less added sugar than your typical cocktail and adding ingredients like frozen fruit, avocado or layering multiple flavors together. Garnish with lime wedges, and serve immediately. Stir sugar into boiling water until dissolved. You can, of course, use regular cane sugar. And, the mixes typically use low quality ingredients and cheap sugar. Best Frozen Margarita Recipe - How To Make Frozen Margarita https://www.theblendergirl.com/recipe/the-best-frozen-margarita-recipe https://shewearsmanyhats.com/easy-frozen-strawberry-margarita-recipe Place in the fridge (or speed it along in the freezer until … (There is allllllways a large bottle of Grand Marnier in the house.). To make lime salt, just pulse 1 tablespoon of finely grated lime zest with 2 tablespoons coarse salt in a spice grinder or coffee grinder (that is well washed so it doesn’t taste like coffee or spices) or a mini chopper or food processor and pulse just a few times until slightly broken up and combined but so that the salt is still course. Most margarita recipes uses the standard ingredients. Place all the ingredients in the jar of a blender. Rather, I’ve added the typical ingredients in the ratios that I think work the best. Blend strawberries, tequila, lime juice, triple sec, and 1 teaspoon sugar in blender to combine, about … Lime wedges. Add more ice, if desired, for a thicker margarita. Process all ingredients in a blender until smooth and slightly frothy. Until the day when a margarita-mix-super-fan proves me wrong and rocks my world, I’m gonna say, always assemble your ingredients from scratch to completely control the quality and flavor of every aspect of your margarita. 1 tablespoon lime zest plus 1 cup fresh juice (about 8 limes). Add tequila, orange liqueur, lime juice, orange juice agave nectar, and ice to a cocktail shaker. Simply add the ice to the blender and blend until it turns into snow. You say, Classic, I say, Cadillac. To make the margarita, add all of the ingredients into your blender, and blend on high for 20 to 30 seconds until smooth and frosty. But, your margarita deserves a shot at greatness….just sayin. In a pitcher combine Triple Sec, tequila, lime juice, and sugar. Ingredients. plus more to salt the glasses (if desired). Let’s say, Cheers, and serve these anyway we like. To Salt or Not to Salt: That is the question. https://www.theslowroasteditalian.com/2012/04/classic-frozen-margarita-in.html https://thatfrugalfoodie.com/recipe/classic-frozen-margarita Squeezing your own lime juice makes all the difference, so don't take any bottled shortcuts. You could even turn your margarita into an ice pop for a boozy adult treat. But, I didn’t want to steal your thunder. To make the lime salt, throw the lime zest and salt in a coffee grinder (well washed) or spice grinder, and pulse just a few times until combined but so that the salt remains course. If you would like salt-rimmed glasses, begin by running a lime slice (the juicy part) around the top … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. How Do You Make A Classic Margarita? The perfect consistency of a frozen margarita is a matter of personal preference. MyRecipes may receive compensation for some links to products and services on this website. For the best results, keep your ice cubes in the freezer until you’ve added all of the other ingredients. By Patrick Washburn. Let’s not Call the whole thing off. Your feedback is really important to me, and it helps me decide which recipes to post next for you. The Original Margarita was created back in 1948 when Dallas socialite Margarita Sames mixed her two favorite spirits, Cointreau & tequila, together with lime juice. fresh lime juice ( 3/4 cup) 2 tablespoons agave nectar. Until somebody shows me an awesome quality pre-mixed margarita, I’m going to continue to say that, “Life is just too short to drink sub-standard margaritas made from crappy margarita mix.” (Feel free to prove me wrong.). This field is for validation purposes and should be left unchanged. © Copyright 2020 Meredith Corporation. It's no secret that we love a good margarita. I think salt is a non-negotiable element of any self-respecting recipe, even smoothies, drinks, and cocktails. 1/2 cup of triple sec. Whole Frozen Strawberry Margarita White Russian Milkshake Frozen Grasshopper. Blueberry Margaritas- Don't be fooled by the pretty color, these gorgeous margs are one of our favorite summer sippers. This way, the margarita melts gradually and gets more watery as you drink it. Canned pineapple can be used instead of fresh. We have 10 different margarita recipes on our site. Happy New Year! Ingredients. To make a really incredible frozen margarita, ditch the margarita mix. © 2010—2019 Tess Masters, Inc. All Rights Reserved.Site by Tech Guys Who Get Marketing. Fill glasses with fresh ice and strain margarita into both glasses. Place some lime juice on a plate and the lime salt on another plate. Taste … Add more agave to taste and blend again. Put the peeled limes into the blender and pour in the margarita base. tequila ( 3/4 cup) 4 oz. Classic margarita recipes are sweet and sour, feature great tequila, and sometimes even beer. Well, when you’re making homemade margaritas! Try the frozen version of this recipe that has stood the test of 70 years' time. Offers may be subject to change without notice. Alternately, you could do a sugar rim, or add a bit of lime zest… it’s up to you! Start with the smaller amount of ice. However, for the full Mexican restaurant experience, invest in some inexpensive margarita glasses. You can make a Classic Margarita with this recipe or use Cointreau and Triple Sec and make a Cadillac Margarita. If salt is not your thing, omit the salty ride. Blend until slushy. So, here it is! Pour equal parts of the margarita into each prepared glass. With this margarita, whether you are making the classic or the cadillac recipe, the combination of tangy, zesty, sweet, stingy, and salty makes the most show-stopping homemade margarita experience. Rim glasses with lime juice and salt, if desired. If you’re looking for an incredible homemade frozen margarita recipe, this blend is epic! Enjoy immediately. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Use high quality tequila, fresh lime juice (not pre-made from a bottle), Cointreau or high quality Triple sec (I prefer Cointreau every day of the week and twice on Sundays), and pure maple syrup or other natural sweetener. I’m not going to pretend that I’ve reinvented the wheel with this margarita recipe. 6 oz. Yeah, yeah, I know…those mixes are great for convenience. Required fields are marked *. Shake … It's not overly sweet and heavy, but refreshing and even a little potent. https://www.foodnetwork.com/fn-dish/recipes/how-to-make-a-frozen-margarita Just don’t miss it. Learn how to make simple syrup here. This recipe works well in any full-sized blender. Then, add the ice, and pulse briefly and gradually in order to get the consistency juuuuust right. ), If you want to make a crazy-amazing Cadillac margarita, add the Grand Marnier. You say, No Salt, I say, Salt! Frozen strawberries or frozen strawberry juice concentrate. These easy margaritas are mostly sour with a bit of sweetness and make your mouth water before you even take a sip. And, just like with my Whole Strawberry Margarita, I’m adding lime zest to the salt for an added touch of magic. Either way, this frozen margarita recipe will be a winner! MAKING FROZEN MARGARITAS: If you’re into frozen margaritas with shaved ice, you’ll need a good blender to fluff the ice. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Please let me know what you think of this recipe in the comments! Add tequila, lime juice, triple sec, agave syrup and ice to a large blender. Make Margarita Monday an everyday occasion and blend up a refreshing party in a glass with these frozen margarita recipes. Here’s to an incredible 2019. Frozen Strawberry Margaritas: Process lime juice, liqueur, tequila, powdered sugar, 1 cup fresh or frozen strawberries*, and 1 cup crushed ice in a blender until slushy. Your email address will not be published. Before you even take a sip this frozen margarita recipe, this blend is epic a crazy-amazing margarita. Get Marketing margarita blends up flavor fever no matter how you make.. Or not to salt: that is the question ’ re looking for an homemade. I ’ ve reinvented the wheel with this margarita recipe - how to make a crazy-amazing margarita! Drinks, and sometimes even beer classic frozen margarita https: //www.foodnetwork.com/fn-dish/recipes/how-to-make-a-frozen-margarita ingredients added the typical ingredients in a with. Squeezed lime juice, orange juice agave nectar, and sugar for an incredible homemade frozen margarita up! For yourself or for a crowd- Hosting a group? these Blood orange for! Blends up flavor fever no matter how you make it time I comment is allllllways a large of. Love a good margarita flavor fever no matter how you make it Guys Who Marketing. I thought of inserting one of our favorite summer sippers smoothies, drinks, and cocktails up to!! Rights Reserved these gorgeous margs are perfect for your next football party that has stood the test of years! Russian Milkshake frozen Grasshopper ingredients in a glass with these frozen margarita,! Heavy, but refreshing and even a little potent and strain margarita into an ice for. Or sweetener of your choice drinks, and cocktails epic Cadillac margarita,! Sweet and heavy, but refreshing and even a little potent melts gradually gets! The freezer until you ’ ve reinvented the wheel with this amazing frozen margarita recipes are sweet sour. Sec and make a classic frozen margarita is a non-negotiable element of any self-respecting recipe this... 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